sweet and sour cocktail mix recipe
Author: story of a kitchen (from bon appetit, sept 1995)
Recipe type: drink
Prep time:
Cook time:
Total time:
- 3 cups water
- 3 cups sugar
- 2 cups lemon juice
- 2 cups lime juice
- Mix water and sugar over medium heat to dissolve. Bring to boil, then cool to room temperature.
- Mix cooled simple syrup with lemon and lime juices. (I strained my freshly squeezed juices before adding to the simple syrup.) Chill until cold.
- Keeps for a week in the fridge. Prep time includes chilling time.
This makes a lot of extra. I like to use it mixed in cocktails or as a base for a fizzy lemonade when mixed with seltzer.
Recipe by story of a kitchen at https://www.storyofakitchen.com/drink-recipes/homemade-sweet-and-sour-cocktail-mix/
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