Author: story of a kitchen (mildly adapted from http://www.grouprecipes.com/37768/creamy-lemon-oat-bars.html)
Recipe type: dessert
Prep time:
Cook time:
Total time:
Ingredients
1 can (14 ounces = about 400 ml) sweetened condensed milk
3 teaspoons grated lime zest
¼ cup fresh lime juice
1¼ cups flour
1 cup old fashioned oats
½ cup packed brown sugar
½ cup unsalted butter, softened
¼ teaspoon baking soda
¼ teaspoon salt
Instructions
Heat oven to 375 degrees F.
Line an 8x8-inch pan with parchment paper.
Mix milk, lime zest and lime juice in medium bowl until thickened; set aside. Mix remaining ingredients in another medium bowl until crumbly (I used my fingers to help this along).
Press half of the crumbly mixture in pan; bake 10-12 minutes or until set.
Spread lime-milk mixture over baked crust. Sprinkle remaining crumbly mixture over the lime-milk mixture, press down gently.
Bake about 20-25 minutes or until edges are golden brown and center is set but soft. Cool completely. Cut 4 rows by 4 rows. Keeps at room temperature in an airtight container for 2-3 days.
Recipe by story of a kitchen at https://www.storyofakitchen.com/dessert-recipes/creamy-lime-oatmeal-bars-recipe/