cranberry-infused vodka recipe
Recipe type: Drinks
Prep time: 
Total time: 
  • 2½ cups (225g or 8 ounces) fresh organic cranberries (If using frozen, thaw them first)
  • 2½ cups (590 ml) vodka (I like Skyy -- very smooth)
  • 2 teaspoons vanilla extract
  1. Cut each cranberry in half or poke a hole in each. Put the cut/poked berries into a jar, add vanilla, and add vodka. Put on screw lid and shake gently.
  2. Infuse the mixture for 5 to 7 days, shaking the bottle 1 to 2 times a day.
  3. Strain the infused vodka into a new pretty bottle to gift or use.
  4. This recipe makes enough to fill a 600ml bottle.
Recipe by story of a kitchen at