Drinks

iced tea with plums and thyme recipe

September 3rd, 2013 ⁄ 1 Comment

Vegetable

tomato tatin recipe

August 30th, 2013 ⁄ None

Breakfast

fresh fig yogurt tart with a sesame crust recipe

August 27th, 2013 ⁄ None

Drinks

apricot-mint fizz recipe

August 21st, 2013 ⁄ None

Drinks

watermelon-coconut breeze recipe

August 17th, 2013 ⁄ None

Crumbles / Crisps / Fruity Things Desserts

nectarine murabba with cardamom, rosewater, and lemon recipe

August 13th, 2013 ⁄ 2 Comments

Desserts Pies / Tarts / Pastries / Sweet Things in Pans

peach-blueberry pie recipe

August 7th, 2013 ⁄ 2 Comments

Salads

tomato and halloumi salad with pomegranate drizzle recipe

August 1st, 2013 ⁄ None

Healthy Snacks

apricot compote recipe

July 26th, 2013 ⁄ None

Cakes / Cupcakes / Brownies Desserts

angel food cupcakes with mascarpone frosting recipe — a lesson on pink!

July 22nd, 2013 ⁄ None

Cold Things Healthy Snacks

kind of red, white, and blue: berry yogurt popsicles recipe

July 4th, 2013 ⁄ None

Cookies Desserts

mummy’s fudgy chocolate oatmeal bars recipe – and our new arrival

June 20th, 2013 ⁄ None

Miscellaneous Random

medieval shallot-ricotta tart recipe

June 18th, 2013 ⁄ None

Cold Things Healthy Snacks

peanut butter-banana frozen yogurt recipe: sugar-free or not

June 13th, 2013 ⁄ None

Salads

asian cabbage-ramen slaw recipe

June 9th, 2013 ⁄ 2 Comments

Healthy Snacks

crispy baked kale chips

June 4th, 2013 ⁄ 2 Comments

Crumbles / Crisps / Fruity Things Desserts

cranberry crisp recipe

June 1st, 2013 ⁄ 4 Comments

Breads

khachapuri recipe (georgian cheese pie)

May 28th, 2013 ⁄ None

Soups

gazpacho recipe

May 25th, 2013 ⁄ None

Salads

cucumber salad with sesame-miso dressing recipe

May 21st, 2013 ⁄ None

Holidays / Birthdays Miscellaneous

life is just a bowl of cherries

May 18th, 2013 ⁄ None

Desserts Wiggly Things / Creamy Things

coffee tapioca recipe

May 15th, 2013 ⁄ None

Menu Plans / Restaurant Reviews Miscellaneous

portland, oregon – my new favorite place

May 11th, 2013 ⁄ None

Vegetable

vietnamese pickled daikon and carrots – and a beet! (do chua)

May 7th, 2013 ⁄ 2 Comments